I was born and educated in Jerusalem, becoming ordained the fourth-generation rabbi in my family. With the encouragement of my mentor and teacher, Rabbi Ben-Zion Meir Chai Uziel, the chief rabbi of Israel, I went to serve initially as rabbi in Lima, Peru. After more than eight years there, I moved on to serve the Sephardic community of Seattle, Washington, arriving in that city at the same time as the Chabad chasid, Rabbi Sholom Rivkin, who served the Ashkenazic community. We became very friendly and studied Torah together on a daily basis.
But I had no contact with the Rebbe himself until 1961, when a movement began in the United States to ban kosher slaughter on the grounds of animal cruelty and a law to that effect was proposed in the state of Washington. Of course, this would pose a huge problem for Jewish community, so when this law came up for a hearing in the state legislature, I joined two other rabbis in addressing the lawmakers. My colleagues spoke very diplomatically, explaining that kosher slaughter is, in fact, a great deal kinder to animals than other methods. But when my turn came, I was much more blunt. I said, “My native language is Hebrew, however I will ask you just one question in the language that I am still learning to speak: You talk about cruelty to animals, cows and sheep, but where were all of you when six million Jews were butchered, among them a million children who were burned and went up to heaven in the crematoria like sacrifices. Where were you then? Why didn’t you speak about cruelty then?”
The members of the legislature gave me a standing ovation, and the next day newspapers quoted my words. The proposed law was cancelled, and I received many letters of support from American rabbis. Among them was also a letter with blessing from the Lubavitcher Rebbe; subsequently, I received an invitation to visit the Rebbe next time I was in New York. (more…)